Experienced mixologist with 17 years of bartending expertise and 23 years in the service industry. Worked at renowned establishments, including the Ritz Carrollton Hotel (2013-present), achieving Forbes Five Star rating and Bar of the Year. Also contributed to The Fairmont Hotel's AAA / 4 Diamond Award. Gained knowledge in refined Asian cuisine at 560 by Wolfgang Puck and excelled in providing exceptional service at Omni Hotel and Hyatt Regency Hotel.

Noe Nunez

Jesus Almazan

BOCADO | Mexican Tapas Adventure with a Hidden Speakeasy | Mexican Restaurant/Lounge in Dallas, Texas